Drought Stalls Corn Planting in Tulum’s Maya Communities

Dry farmland and traditional Maya milpa plots near Tulum in Quintana Roo, Mexico, where scarce rainfall has delayed corn planting

Tulum, Quintana Roo — A year of scarce rainfall has delayed farming across Tulum’s Maya communities, halting most planting of corn, squash and banana, a local Maya leader said.

Nicasio Canché Catzín, a Maya dignitary in the municipality, said only about 50 of the region’s 119 dignitaries are still tending their crops. The shortage has hit “maíz grande,” or large corn, hardest, he said, while some small-corn varieties have already begun to tassel.

The availability of water determines whether the milpas — traditional family plots — can advance through each stage of the growing cycle, Canché Catzín said.

Milpas Keep a Community Tradition Alive

Beyond food production, he said, maintaining the milpas is a practice tied to the Maya people’s roots and traditional knowledge. Despite this year’s difficulties, some families are still working their plots while they wait for better conditions.

With rain still absent, the communities continue to hold ceremonies such as Ch’a Cháak, a traditional Maya ritual performed to call for rain. The practice is still carried out in Tulum and at other ceremonial sites in the region as part of the customs tied to the agricultural cycle.

Growers hope rainfall will return to normal in October so they can resume planting their crops. Canché Catzín said keeping agriculture going matters both for what the communities produce and for preserving a tradition passed down through generations.

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By Ana Reyes

Ana Reyes covers environmental policy, conservation initiatives, infrastructure projects, and political developments across the Yucatán Peninsula for Riviera Maya News & Events. She reports on issues from sargassum management and reef conservation to the Maya Train, coastal development, and state and federal policy affecting Quintana Roo and the broader peninsula.Ana has covered environmental and political news since 2023, tracking key developments in Mexico's environmental regulations, coral reef protection, coastal zone management, and the intersection of tourism development with conservation efforts. Her reporting spans from Cancun's hotel zone to the Sian Ka'an Biosphere Reserve and the culturally significant regions of the Yucatán interior.Ana is fluent in English and Spanish, and draws from a wide range of sources including government environmental agencies, conservation organizations, academic researchers, and local community leaders to provide balanced, well-sourced coverage. She is particularly focused on how environmental policy decisions affect the daily lives of residents and the long-term sustainability of the region.For story tips: ana@rivieramayanews.mx