Yucatan Octopus Season to Start Without Official Catch Quota as Fishermen Prepare

Fishing boats docked at Celestun port in Yucatan before octopus season

Merida, Yucatan — Yucatan’s octopus fishing season is set to begin August 1 without an official catch quota for 2026, as the fishing sector awaits publication of the limit by the federal government.

The Mexican Institute for Sustainable Fisheries and Aquaculture Research (IMIPAS) has completed and delivered the corresponding biological study, but authorities have yet to set a catch limit. Last year’s quota was 27,000 metric tons.

Enrique Sánchez Sánchez, president of the National Chamber of the Fishing and Aquaculture Industry (Canainpesca) in Yucatan, estimated that about 70% of the mid-size fleet will take part in this year’s octopus harvest, known locally as the pulpeada.

Sánchez added that preparing a single vessel for the season now costs between 600,000 and 800,000 pesos (approximately $32,000 to $43,000) — a roughly 15% increase over last year, driven largely by higher diesel and input prices.

The state’s Sustainable Fisheries and Aquaculture Secretariat (Sepasy) has been conducting inspections at major fishing ports, including Celestun, where crews checked the channel entrance to ensure safe navigation for boats heading out Friday.

Discover more from Riviera Maya News

Sign up to receive a summary of the best news in your inbox, every day.

We don’t spam! Read our privacy policy for more info.

By Laura Castillo

Laura Castillo covers tourism, business, and economic development across Cancún, Playa del Carmen, Tulum, and the wider Riviera Maya for Riviera Maya News & Events. She tracks the region's most important business stories — from hotel investments and airline route expansions to real estate market trends and local economic policy — helping English-speaking readers stay informed about the economic pulse of Mexico's Caribbean coast.Laura has been reporting on Quintana Roo's tourism sector since 2020, closely monitoring developments in Cancun's hotel zone, Tulum's rapidly growing commercial corridor, and the evolving business landscape in Playa del Carmen. Her coverage includes corporate investments, employment trends, infrastructure projects, and the economic impact of events like sargassum seasons and hurricane preparation.Before joining Riviera Maya News & Events, Laura worked in business development and market analysis in the Riviera Maya region, giving her first-hand insight into how tourism, real estate, and local commerce intersect. She is fluent in English and Spanish.For story tips: laura@rivieramayanews.mx