Quintana Roo Produces Over 2,700 Tons of Honey, Enters Top 10

Beekeeper inspecting honeycomb in Quintana Roo

Chetumal, Quintana Roo — Governor Mara Lezama Espinosa announced that Quintana Roo has become one of Mexico’s top 10 honey-producing states, with annual output exceeding 2,700 tons.

Speaking at the opening of the 32nd International Beekeeping Update Congress in Chetumal, Lezama said the state now has nearly 850 registered beekeepers and more than 32,000 active hives. The industry generates around 200 million pesos (about $10 million) annually, concentrated mainly in the municipalities of José María Morelos, Bacalar, and Othón P. Blanco.

The congress, organized by the National Association of Veterinarians Specializing in Bees (ANMVEA), runs from July 1 to 3. Lezama said the event is key to protecting native bees, promoting sustainable production, and boosting rural family incomes.

Jorge Aguilar, head of the state’s Agricultural Development Secretariat (SEDARPE), called beekeeping a strategic activity that preserves the biological and cultural memory of the Maya people. ANMVEA Vice President Sóstenes Rafael de Jaime Rodríguez thanked the state government for supporting the event, which includes workshops, conferences, and a trade expo.

During the ceremony, officials also presented the book “Encuentro por la Miel de Quintana Roo,” which documents the sector’s history and honors generations of beekeepers.

Discover more from Riviera Maya News

Sign up to receive a summary of the best news in your inbox, every day.

We don’t spam! Read our privacy policy for more info.

By Ana Reyes

Ana Reyes covers environmental policy, conservation initiatives, infrastructure projects, and political developments across the Yucatán Peninsula for Riviera Maya News & Events. She reports on issues from sargassum management and reef conservation to the Maya Train, coastal development, and state and federal policy affecting Quintana Roo and the broader peninsula.Ana has covered environmental and political news since 2023, tracking key developments in Mexico's environmental regulations, coral reef protection, coastal zone management, and the intersection of tourism development with conservation efforts. Her reporting spans from Cancun's hotel zone to the Sian Ka'an Biosphere Reserve and the culturally significant regions of the Yucatán interior.Ana is fluent in English and Spanish, and draws from a wide range of sources including government environmental agencies, conservation organizations, academic researchers, and local community leaders to provide balanced, well-sourced coverage. She is particularly focused on how environmental policy decisions affect the daily lives of residents and the long-term sustainability of the region.For story tips: ana@rivieramayanews.mx