Sargassum Decay Exposes Mahahual Residents and Tourists to Toxic Gases

Piles of sargassum on a beach in Mahahual, Quintana Roo, releasing gases as the seaweed decomposes

Mahahual, Quintana Roo — The buildup and decomposition of sargassum along the coast of Othón P. Blanco is not only an environmental problem but also a health concern for residents, workers, and tourists in affected areas, as the rotting seaweed releases hydrogen sulfide and ammonia.

About 100 kilometers (62 miles) of the municipality’s Caribbean coastline are affected by the seaweed landings. Where sargassum piles up and begins to break down, it emits gases that produce strong, unpleasant odors — a problem most noticeable along the Mahahual-Xcalak stretch, where locals and visitors are in constant contact with the affected environment.

Exposure to these gases can cause eye, nose, and throat irritation, headaches, nausea, dizziness, and difficulty breathing, especially at high concentrations. People with respiratory conditions may be particularly vulnerable to significant exposure, making the prolonged presence of these gases a concern in areas with the heaviest sargassum accumulation.

According to studies by El Colegio de la Frontera Sur (Ecosur), based in Chetumal, these gases are released during sargassum decomposition and are part of the broader problem facing Quintana Roo’s coastal zone. The seaweed buildup also harms the marine ecosystem and contributes to odors that affect those who live, work, or vacation in the area.

The scale of the issue is reflected in cleanup efforts: during 2026, about 8,000 tons of sargassum have been collected along Othón P. Blanco’s coast. Coastal communities and tourist destinations such as Mahahual remain under pressure, where the constant presence of seaweed and gases from its decomposition is both a nuisance and a potential health risk for anyone near affected areas.

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By Ana Reyes

Ana Reyes covers environmental policy, conservation initiatives, infrastructure projects, and political developments across the Yucatán Peninsula for Riviera Maya News & Events. She reports on issues from sargassum management and reef conservation to the Maya Train, coastal development, and state and federal policy affecting Quintana Roo and the broader peninsula.Ana has covered environmental and political news since 2023, tracking key developments in Mexico's environmental regulations, coral reef protection, coastal zone management, and the intersection of tourism development with conservation efforts. Her reporting spans from Cancun's hotel zone to the Sian Ka'an Biosphere Reserve and the culturally significant regions of the Yucatán interior.Ana is fluent in English and Spanish, and draws from a wide range of sources including government environmental agencies, conservation organizations, academic researchers, and local community leaders to provide balanced, well-sourced coverage. She is particularly focused on how environmental policy decisions affect the daily lives of residents and the long-term sustainability of the region.For story tips: ana@rivieramayanews.mx