Quintana Roo Rises to Fourth Place in Mexico for Heat-Related Deaths

Locals and tourists use umbrellas and hydrating drinks to shelter from intense heat in Quintana Roo.

Quintana Roo, Mexico — The state has jumped from sixth to fourth place nationally for heat-related deaths, recording four fatalities between March 22 and this week, according to the federal Health Ministry’s 2026 surveillance report on extreme natural temperatures.

Across Mexico, 65 people have died from heat stroke and dehydration. The hardest-hit states are Baja California with 17 deaths, Sonora with nine, and Chiapas, Quintana Roo and Veracruz with four each.

State Deputy Health Secretary Jorge Gutiérrez Contreras urged residents to avoid sun exposure during peak hours, take rest breaks if working outdoors, and stay well hydrated.

Residents say they are turning to electrolyte drinks and extra water to cope with the heat. “Even in air-conditioned areas, there are moments when you feel the suffocating heat,” said Claudia López, a local resident.

The National Weather Service forecasts temperatures of up to 45 degrees Celsius (113 Fahrenheit) in the central part of the state.

The epidemiological report shows 40 people affected by extreme temperatures so far this season, including eight dehydration cases, 25 heat strokes, and burn injuries.

Health authorities are emphasizing prevention during the canícula, the hottest stretch of summer. Recommendations include drinking water regularly even without feeling thirsty, avoiding exercise or sun exposure between 11 a.m. and 4 p.m., and wearing light-colored, loose-fitting cotton clothing, along with sunscreen, hats or umbrellas.

At the beaches, tourists are carrying hats, umbrellas and coolers stocked with cold drinks and ice to stay cool.

The canícula, which began July 15 and runs through late August, is part of the extreme temperatures season and typically lasts about 40 days, marked by reduced rainfall and rising temperatures. In 2025, Quintana Roo reported 66 heat-related illnesses and four deaths; in 2024, it recorded 62 cases and 10 deaths.

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By Ana Reyes

Ana Reyes covers environmental policy, conservation initiatives, infrastructure projects, and political developments across the Yucatán Peninsula for Riviera Maya News & Events. She reports on issues from sargassum management and reef conservation to the Maya Train, coastal development, and state and federal policy affecting Quintana Roo and the broader peninsula.Ana has covered environmental and political news since 2023, tracking key developments in Mexico's environmental regulations, coral reef protection, coastal zone management, and the intersection of tourism development with conservation efforts. Her reporting spans from Cancun's hotel zone to the Sian Ka'an Biosphere Reserve and the culturally significant regions of the Yucatán interior.Ana is fluent in English and Spanish, and draws from a wide range of sources including government environmental agencies, conservation organizations, academic researchers, and local community leaders to provide balanced, well-sourced coverage. She is particularly focused on how environmental policy decisions affect the daily lives of residents and the long-term sustainability of the region.For story tips: ana@rivieramayanews.mx