Isla Mujeres Fishermen Face Grouper Shortage as Catch Barely Covers Local Demand

Fishermen on Isla Mujeres in Quintana Roo handling their catch of lobster and scaled fish such as grouper, snapper and mullet

Isla Mujeres, Quintana Roo — Fishermen on Isla Mujeres are reporting a persistent shortage of scaled fish, with catches of grouper, snapper, cobia, yellowtail and mullet so low that they barely cover local demand and do not even appear in the state’s production figures, according to members of local fishing cooperatives.

Lobster, by contrast, keeps the municipality among Quintana Roo’s leading producers.

According to the Fishing Yearbook published by Conapesca, the National Commission of Aquaculture and Fisheries, Quintana Roo recorded 589 tons of scaled species in 2025, a 171 percent increase over the 217 tons reported the previous year.

Isla Mujeres does not appear as a separate line in that total, however, because cooperatives such as Patria y Progreso fill orders for assorted varieties only for beach clubs.

Lobster Remains the Mainstay

Of the 603 tons of lobster registered in the same period, roughly 100 tons came from Isla Mujeres, Baltazar Gómez Catzín, president of the Federation of Cooperatives of Quintana Roo, recently confirmed.

Producers estimate they could reach a similar volume this season, as the north wind season approaches. The winds typically push schools of the species toward the fishing grounds.

On other varieties, Miguel, a crew member aboard a local boat, said the scaled catch includes snapper, cobia, yellowtail and mullet, among others.

“People ask us for everyday fish, but we focus on lobster, on moving traps and Cuban shades. There is no time to throw lines,” he said.

His skipper, Martín, does target popular consumption species such as chac-chi, supplying the food stalls at the Javier Rojo Gómez municipal market as well as families who request other products, including grouper and snapper.

On many occasions, the supply is not enough to meet demand.

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By Ana Reyes

Ana Reyes covers environmental policy, conservation initiatives, infrastructure projects, and political developments across the Yucatán Peninsula for Riviera Maya News & Events. She reports on issues from sargassum management and reef conservation to the Maya Train, coastal development, and state and federal policy affecting Quintana Roo and the broader peninsula.Ana has covered environmental and political news since 2023, tracking key developments in Mexico's environmental regulations, coral reef protection, coastal zone management, and the intersection of tourism development with conservation efforts. Her reporting spans from Cancun's hotel zone to the Sian Ka'an Biosphere Reserve and the culturally significant regions of the Yucatán interior.Ana is fluent in English and Spanish, and draws from a wide range of sources including government environmental agencies, conservation organizations, academic researchers, and local community leaders to provide balanced, well-sourced coverage. She is particularly focused on how environmental policy decisions affect the daily lives of residents and the long-term sustainability of the region.For story tips: ana@rivieramayanews.mx