Mexico Clears 16 Riviera Maya Hotels of Cyclospora

Samples of fruits, vegetables and water from Riviera Maya hotels being tested for Cyclospora

Riviera Maya, Quintana Roo — Mexican health authorities have ruled out the presence of the parasite Cyclospora cayetanensis in samples taken from 16 hotels in the Riviera Maya, following a travel advisory issued by the United Kingdom over a rise in cases among tourists who had stayed at the properties.

The Federal Commission for Protection against Health Risks (COFEPRIS), working with the General Directorate of Epidemiology, collected 32 samples of fruits and vegetables from hotel food bars and 11 samples of water for human use. The samples were analyzed using real-time PCR molecular methods at COFEPRIS’s national reference laboratory, the Commission for Analytical Control and Coverage Expansion (CCAYAC).

All samples tested negative for Cyclospora cayetanensis. The water samples also underwent basic microbiological and physicochemical testing to identify possible indicators of contamination.

“The Health Ministry, through COFEPRIS and the General Directorate of Epidemiology, maintains permanent surveillance, as traceability and follow-up are essential to protect the food chain and prevent future risks,” the agency said in a statement.

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By Laura Castillo

Laura Castillo covers tourism, business, and economic development across Cancún, Playa del Carmen, Tulum, and the wider Riviera Maya for Riviera Maya News & Events. She tracks the region's most important business stories — from hotel investments and airline route expansions to real estate market trends and local economic policy — helping English-speaking readers stay informed about the economic pulse of Mexico's Caribbean coast.Laura has been reporting on Quintana Roo's tourism sector since 2020, closely monitoring developments in Cancun's hotel zone, Tulum's rapidly growing commercial corridor, and the evolving business landscape in Playa del Carmen. Her coverage includes corporate investments, employment trends, infrastructure projects, and the economic impact of events like sargassum seasons and hurricane preparation.Before joining Riviera Maya News & Events, Laura worked in business development and market analysis in the Riviera Maya region, giving her first-hand insight into how tourism, real estate, and local commerce intersect. She is fluent in English and Spanish.For story tips: laura@rivieramayanews.mx