Yucatan Leads Regional Effort for Melipona Honey Geographical Indication

Melipona honey and native stingless bees in Yucatan

Merida, Yucatan — Yucatan will play a central role in a regional effort to win Geographical Indication (GI) status for melipona honey, a designation that would officially recognize its origin, authenticity, quality and cultural value.

The strategy, presented in the town of Mani on National Bee Day, would expand the initiative from three to 162 municipalities across seven states in southern and southeastern Mexico. Of those, 106 are in Yucatan, meaning the entire state would be covered under the protection plan, according to the federal Agriculture and Rural Development Department (Sader).

The Geographical Indication is intended to prevent products from outside the region from being sold as authentic melipona honey from southeastern Mexico, while also guaranteeing provenance. Officials say the designation would help open doors to higher-value national and international markets, particularly in specialty foods, natural health products and cosmetics, backed by traceability and food safety measures.

Yucatan’s key role reflects the importance of beekeeping in the state. More than 9,000 producers are dedicated to apiculture and meliponiculture, while the state-run Renacimiento Apicola program has provided support to 655 people in 19 municipalities, with an investment of nearly 20 million pesos.

During the event, officials also delivered certificates of good practices for Apis mellifera honey production and kits for managing melipona bees to women producers.

The meeting also confirmed Yucatan’s incorporation into the federal Cosechando Soberania program, which allows agricultural and livestock producers to apply for loans of up to 1.3 million pesos at an annual interest rate of 8.5% for infrastructure, equipment and supplies.

The push for Geographical Indication places Yucatan’s melipona honey in line for protection that goes beyond commercial value, safeguarding the traditional Mayan knowledge tied to the rearing and use of native bees for generations.

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By Laura Castillo

Laura Castillo covers tourism, business, and economic development across Cancún, Playa del Carmen, Tulum, and the wider Riviera Maya for Riviera Maya News & Events. She tracks the region's most important business stories — from hotel investments and airline route expansions to real estate market trends and local economic policy — helping English-speaking readers stay informed about the economic pulse of Mexico's Caribbean coast.Laura has been reporting on Quintana Roo's tourism sector since 2020, closely monitoring developments in Cancun's hotel zone, Tulum's rapidly growing commercial corridor, and the evolving business landscape in Playa del Carmen. Her coverage includes corporate investments, employment trends, infrastructure projects, and the economic impact of events like sargassum seasons and hurricane preparation.Before joining Riviera Maya News & Events, Laura worked in business development and market analysis in the Riviera Maya region, giving her first-hand insight into how tourism, real estate, and local commerce intersect. She is fluent in English and Spanish.For story tips: laura@rivieramayanews.mx